Author: Allie, Customer Happiness Manager 

Prep Time: 5 minutes

Cook Time: N/A

Makes: 1 Serving

It’s smoothie season! The best part about smoothies is that the variations are endless. This creamy coconut-banana-honey smoothie is cool, refreshing & decadent-tasting while being healthy & nourishing. You’ll definitely want this one to be a part of your regular smoothie rotation :) 

• 1-2 bananas, frozen
• ¾ cup coconut milk, or milk of choice (may need more for desired consistency)
• ½ cup plain Greek yogurt
• 1 ½ tbsp honey
• Spoonful of nut butter
• 1 tbsp hemp seeds
• Hamama Microgreens (Kale, Broccoli or Cabbage recommended)
• Dash of cinnamon (optional)
• 1-3 drops of pure almond extract (optional)

* To freeze bananas: Peel at desired ripeness, cut into chunks, cover in plastic wrap, place in a freezer-safe bag. Freeze for at least 3 hours up to several months.

1. Add all of the ingredients to a high-speed blender.
2. Blend until smooth.
3. Add more milk to make it thinner or add ice (or more frozen banana) to make it thicker.
4. Enjoy!